In a medium-sized bowl combine mayonnaise, yogurt, and the spice mix you just made.
Stir together until the texture is smooth.
Add water and keep stirring. Add about 1/2 cup at a time until the consistency is how you like it.
Store in an air tight container in the refrigerator.
Notes
You can easily make this recipe non-vegan by replacing the Jus Mayo brand for any other mayo you like, and replacing the dairy-free yogurt with plain Greek yogurt. It is absolutely delicious either way!Note: Nutrition facts are approximate and vary with the amount of water you use as well as what type of yogurt.